How To Start A Food Business in North Dakota

Refer to the video to determine if your business will be food processing, a food establishment, or a retail food store.

The Regulatory Jurisdiction Areas by License Type document will help you determine who will license your business. If you determine that a local agency will be licensing your business, please contact the local agency for guidance.

Make sure to get approval from your city, township, or county prior to investing in your business.

Here are some helpful links you may need before starting your business:

• Secretary of State Business Services
• New Business Registration
• Tax Information for New Businesses
• Sales and Special Taxes Guidelines
• Alcohol Tax Forms
• Office of Attorney General Licensing and Gaming

Prior to operating a food business in North Dakota, properly prepared plans and specifications must be submitted to the Division of Food and Lodging for review and approval. Contact foodandlodging@nd.gov or 701.328.1291 to request the appropriate packet of information.

• ND Rules and Regulations
  • North Dakota Century Code 23-09
  • North Dakota Administrative Code 33-33-04.1 and 33-33-08
  • FDA 2013 Model Food Code

If the Division of Food & Lodging approves your plans, a plan approval letter will be sent to you. Be sure to obtain appropriate certifications from other applicable agencies prior to opening day for your business.

• North Dakota State Electrical Board
• North Dakota State Plumbing Board
• North Dakota State Fire Marshal

An inspector will conduct a pre-operational inspection and license your business.

Annual License Fee Schedule

The Annual License Fee Schedule will help you determine the annual license fees for your business.

Please contact the Division of Food and Lodging with any questions. Our phone number is 701-328-1291 and our email is foodandlodging@nd.gov.